Loaf Bread Apple Pie - cooking recipe

Ingredients

4 slices white bread
4 apples
1 tsp. cinnamon
1 c. sugar
1 egg, beaten
1 stick margarine, melted

Preparation

Peel apples and slice them thin.
Place in a buttered dish and sprinkle with cinnamon; toss with fork.
Cut each slice of bread into 4 long strips.
Arrange the 16 strips of bread on top of apples.
Combine sugar, egg and margarine.
Mix well and pour over bread and apples.
Bake for 50 minutes at 350\u00b0.
Delicious!