Hamburger Soup - cooking recipe

Ingredients
    8 large sized potatoes
    1 can English peas
    1 lb. hamburger
    1 Tbsp. poultry seasoning
    1 Tbsp. celery salt
    salt and pepper to taste
    1 Tbsp. Gravy Master seasoning and browning sauce
Preparation
    Cook potatoes until done with salt, pepper, poultry seasoning and celery salt.
    Add to potatoes and English peas.
    Ready to serve.

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