Hamburger Soup - cooking recipe
Ingredients
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8 large sized potatoes
1 can English peas
1 lb. hamburger
1 Tbsp. poultry seasoning
1 Tbsp. celery salt
salt and pepper to taste
1 Tbsp. Gravy Master seasoning and browning sauce
Preparation
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Cook potatoes until done with salt, pepper, poultry seasoning and celery salt.
Add to potatoes and English peas.
Ready to serve.
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