Beef And Noodle Medley - cooking recipe

Ingredients
    2 Tbsp. oil
    1 lb. ground beef
    1 1/2 c. diced celery
    1/2 c. diced onion
    1/2 c. diced green pepper
    2 c. wide noodles (uncooked)
    2 c. diced tomatoes
    1 can red kidney beans
    4 tsp. Worcestershire sauce
    1 tsp. salt
Preparation
    In a large skillet, heat oil.
    Add meat and saute for 5 minutes.
    Add celery, onion and green pepper; saute 5 minutes longer.
    Add remaining ingredients and bring to boiling.
    Reduce heat and simmer, covered, until noodles are tender, about 20 minutes.

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