Beef And Noodle Medley - cooking recipe
Ingredients
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2 Tbsp. oil
1 lb. ground beef
1 1/2 c. diced celery
1/2 c. diced onion
1/2 c. diced green pepper
2 c. wide noodles (uncooked)
2 c. diced tomatoes
1 can red kidney beans
4 tsp. Worcestershire sauce
1 tsp. salt
Preparation
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In a large skillet, heat oil.
Add meat and saute for 5 minutes.
Add celery, onion and green pepper; saute 5 minutes longer.
Add remaining ingredients and bring to boiling.
Reduce heat and simmer, covered, until noodles are tender, about 20 minutes.
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