Arizona Pecan Pie - cooking recipe

Ingredients
    1 c. light corn syrup
    1 c. sugar
    2 eggs
    2 Tbsp. butter, softened
    2 Tbsp. yellow corn meal
    2 Tbsp. flour
    1/2 tsp. vanilla
    2 1/2 c. pecans
    grated rind of 1 small orange
    1 unbaked pie shell
    whipped cream or topping
Preparation
    Beat together first 7 ingredients; stir in nuts and orange peel.
    Pour into pie shell.
    Bake 40 to 45 minutes at 350\u00b0 until set.

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