Everyday Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
salt and pepper to taste
1 c. macaroni, cooked
1/4 lb. Velveeta, sliced
1 can tomato sauce

Preparation

Brown ground beef and onion, add salt and pepper.
Place 1/2 meat in baking dish, then 1/2 macaroni in layers. Then a layer of Velveeta.
Repeat in same order.
Pour tomato sauce over top of mixture.
Bake at 350\u00b0 for 40 to 50 minutes.