Ingredients
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1 c. butter
6 Tbsp. powdered sugar
1 tsp. vanilla
1 c. nuts, chopped fine
2 1/2 c. all-purpose flour
Preparation
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Mix well and chill dough about 1 hour in refrigerator.
Roll chilled dough out in balls.
Bake at 350\u00b0 for 12 to 15 minutes. Roll in powdered sugar while hot.
Let cool.
Roll in powdered sugar again.
Makes 4 dozen.
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