Green Bean Casserole - cooking recipe
Ingredients
-
1 can campbell's cream of mushroom soup
1/2 c. milk
1 tsp. soy sauce
Dash of pepper
4 c. cooked green beans
1 1/3 c. French fried onions
Preparation
-
In 1 1/2 quart casserole dish mix soup, milk, soy, pepper, beans and 2/3 cups onions.
Stir. Sprinkle remaining onions over bean mixture.
Bake 5 minutes. or until onions are golden brown.
Leave a comment