Cranberry Salad - cooking recipe
Ingredients
- 
                            1/2 bag fresh cranberries, crushed in blender
1/2 to 1 c. sugar
drained, crushed pineapple (1 small can)
1/2 c. chopped pecans
1/2 seedless grapes, chopped
1 c. small marshmallows
1 (8 oz.) thawed Cool Whip
Preparation
- 
                            Crush cranberries in blender; add sugar and pineapple.
Let set in bowl 15 minutes.
Add other ingredients.
Serve cold.
Great for holidays.

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