No Bake Granola Bars - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. packed brown sugar
2 beaten eggs
1 tsp. vanilla
4 c. granola, crushed
1/2 c. dried apricots, snipped
1/4 c. flaked coconut
1/4 c. chopped walnuts
2 Tbsp. sesame seed

Preparation

In large saucepan melt margarine. Remove from heat.
Stir in brown sugar.
Add eggs and mix well.
Return to heat. Cook and stir until bubbly.
Remove from heat; stir in vanilla.
Stir in the remaining ingredients.
Press mixture into a buttered 9 x 9 x 2-inch baking pan.
Chill in the refrigerator for 2 hours or freeze for 1 hour.
Makes 24 bars.
(Keep leftovers in the refrigerator.)