Green Bean Casserole - cooking recipe

Ingredients

2 (16 oz.) cans green beans, drained
1 (10 3/4 oz.) can cream of mushroom soup
1 (2.8 oz.) can fried onion rings
1/2 c. shredded Cheddar cheese

Preparation

Mix ingredients except cheese and 1/2 cup of the onion rings. Pour into greased casserole.
Sprinkle with cheese.
Bake at 350\u00b0 for 15 minutes.
Sprinkle remaining onion rings on top and return to oven until bubbly and cheese is melted.