Hip Patter Bars - cooking recipe

Ingredients

1 (15 oz.) can sweetened condensed milk
2 Tbsp. butter
1 (6 oz.) pkg. chocolate chips
1 tsp. vanilla
1/2 c. butter
1 c. firmly packed brown sugar
1 egg
1 1/4 c. sifted flour
1/2 c. uncooked rolled oats
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Combine milk, 2 tablespoons butter and chocolate in top of double boiler.
Cook over hot (not boiling) water until chocolate melts.
Add vanilla and cool.