Green Bean Casserole - cooking recipe

Ingredients

2 pkg. frozen cut green beans
3/4 c. milk
1 c. condensed cream of mushroom soup
1/8 tsp. ground black pepper
1 can Durkees French fried onions

Preparation

In a medium bowl, combine beans, milk, cream of mushroom soup, pepper and 1/2 can French fried onions.
Pour into a 1 1/2-quart baking dish.
Bake, uncovered, at 350\u00b0 for 30 minutes or until heated through.
Top with remaining onions; bake, uncovered, for 5 minutes or until onions are golden brown.
Makes 6 servings.