Beans-Beans-Beans - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 large green pepper, chopped
4 oz. can mushrooms, chopped
1 (10 3/4 oz.) can Ro-Tel tomatoes
1 Tbsp. seasoned salt
2 c. sharp Cheddar cheese, grated
1 (15 oz.) can tomato soup
1 can pork and beans
1 (15 oz.) can kidney beans
1 (15 oz.) can Ranch Style beans
2 Tbsp. Worcestershire sauce
1 tsp. pepper

Preparation

Brown meat in skillet; add onions, green peppers and mushrooms.
Cook until vegetables are lightly browned.
Place meat mixture in a large pot and add tomatoes, soup, beans, Worcestershire sauce, seasoned salt and pepper.
Bring to a boil and simmer for 30 minutes.
Add cheese and simmer 10 minutes more.