Mud Balls - cooking recipe

Ingredients

1 c. powdered sugar
1 egg, well beaten
1 tsp. vanilla
1/4 tsp. salt
1 c. walnuts
1 c. dates, chopped
12 oz. pkg. chocolate bits
1/4 c. melted paraffin wax

Preparation

Mix all together real good all ingredients except the package of chocolate bits and the melted paraffin wax.
Form into balls the size of quarter.
Refrigerate until ready to dip (overnight). Melt chocolate bits and paraffin.
Mix and then dip each ball into chocolate.
Place on cookie sheet and refrigerate until hard.