Little Meat Loaf - cooking recipe

Ingredients

2 eggs
1/2 c. milk
2 Tbsp. green peppers
1/4 c. onion
2 Tbsp. salt
1/8 tsp. pepper
1 1/2 lb. hamburger
2 c. chopped tomatoes
2 tsp. Worcestershire sauce
3/4 c. crushed crackers, unsalted
2 c. crushed corn flakes

Preparation

Break eggs in bowl, beat slightly.
Add all ingredients, except corn flakes.
Stir quickly with a fork.
Divide meat into six parts.
Shape each into an oblong loaf.
Roll each loaf in corn flakes.
Place in greased pan. Bake at 375\u00b0 for 40 minutes.