Chop Suey - cooking recipe
Ingredients
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1 lb. round steak, diced
2 Tbsp. shortening
1 c. celery, diced
2 c. onion, diced
1 Tbsp. soy sauce
2 Tbsp. beaded molasses
2 c. water
1 can cream of mushroom soup
2 Tbsp. flour
salt and pepper to taste
cooked rice
Chinese noodles
Preparation
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Brown steak in shortening.
Add celery, onion, soy sauce, molasses and water.
Cook 45 minutes.
Stir in soup, flour, salt and pepper.
Simmer 10 minutes.
Serve on rice; top with noodles. Yields 10 servings.
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