Burger Bundles - cooking recipe

Ingredients

2 lb. ground beef
2/3 c. milk
2 c. moist bread stuffing
2 cans cream of chicken soup
4 tsp. Worcestershire sauce
2 Tbsp. catsup

Preparation

Mix beef with milk.
Divide into 10 patties.
On waxed paper, flatten each patty to form a 6-inch circle.
Put equal amounts of stuffing on each of 5 patties.
Place another pattie on top and seal.