Zucchini Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
1 Tbsp. cinnamon
1 Tbsp. baking powder
1 c. oil
2 tsp. vanilla
3 eggs
2 c. grated unpeeled zucchini
1 c. raisins
1 1/2 c. nuts
Preparation
-
In
large
bowl
combine
flour, sugar, cinnamon, soda, baking powder,
salt,
oil, vanilla and eggs.
Beat at medium speed until
well mixed.
Stir in zucchini, raisins and 1 cup nuts. Pour
into
greased 13 x 9 x 2-inch pan.
Sprinkle with remaining 1/2
cup
nuts.
Bake in 350\u00b0 oven for 50 minutes or until done.
Leave a comment