Gourmet Sirloin Tips - cooking recipe
Ingredients
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1 1/2 lb. sirloin tips
2 Tbsp. vegetable oil
2 cloves (fresh) garlic, minced
1 c. ketchup
3 Tbsp. Worcestershire sauce
1/2 c. butter
1 Tbsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
Preparation
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Saute garlic in hot oil.
Add meat; brown.
Once brown, drain in strainer.
Mix remaining ingredients in Corning Ware dish.
Add meat.
Cut butter in chunks and place on top.
Bake, covered, at 350\u00b0 for 1 hour.
Melts in your mouth!!!
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