Calico Beans - cooking recipe

Ingredients

2 large onions, sliced into rings
1 (28 oz.) can pork and beans
1 (16 oz.) can kidney beans
1 (15 oz.) can lima beans
1 (16 oz.) can cut green beans
3/4 c. brown sugar
1 Tbsp. mustard
1/3 c. vinegar
1 tsp. salt
1/2 tsp. garlic

Preparation

Saute onions in a small amount of oil.
Add sugar, mustard, vinegar, salt and garlic.
Simmer 5 to 10 minutes.
Pour over and toss with beans that have been mixed together in a large bowl. Pour into a large casserole and bake at 350\u00b0 for 1/2 hour or until hot and bubbly.