Fruit Tea - cooking recipe

Ingredients

1 qt. tea (ready to serve)
1 c. pineapple juice
1 c. orange juice
2 c. lemonade, diluted
sugar to taste
sprig of mint in each glass (if desired)

Preparation

Pour all ingredients together; stir well.
Sweeten to taste. Chill.
Can be kept for several days.
This is a refreshing summertime drink.
Makes 1/2 gallon.