Brownies - cooking recipe

Ingredients

1 1/3 c. flour (plain)
1 tsp. baking powder
2/3 c. cocoa
1 c. melted butter
2 c. sugar
3 eggs
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Sift together first 3 dry ingredients. Mix melted butter, sugar, eggs and vanilla together until thick and yellow; add dry ingredients gradually, mixing well after each addition.
Pour into greased and floured pan and bake at 350\u00b0 about 30 minutes or until brownies test done.