Cheese Strips - cooking recipe

Ingredients

6 slices bacon
1/2 lb. sharp Cheddar cheese
3/4 c. chopped almonds
1 c. mayonnaise
2 tsp. Worcestershire sauce
1 loaf thinly sliced white bread
2 to 3 Tbsp. chopped onions
salt and pepper to taste

Preparation

Fry and crumble bacon.
Grate cheese into medium-sized bowl. Add bacon, onion, almonds, mayonnaise, salt, pepper and Worcestershire sauce.
Trim bread crusts and cut each slice into 4 strips.
Spread mixture on each strip.
Freeze for 1 hour.
Store frozen strips in a plastic bag to use when desired.
When needed, place frozen strips on cookie sheet and bake at 400\u00b0 for 10 minutes.
Serve hot.