Quiche - cooking recipe

Ingredients

3 eggs
1 1/2 c. light cream
1/2 tsp. salt
1/2 tsp. pepper
1 (9-inch) pie shell
ham, cubed
green pepper
onion
mushrooms

Preparation

Mix together eggs, cream, salt and pepper.
Place ham, green pepper, onion and mushrooms in the pie shell.
Pour egg mixture over the top.
Bake at 425\u00b0 for 15 minutes.
Turn oven down to 300\u00b0 and bake for 30 minutes longer.
Done when knife comes out clean.