Apple Gingerbread Cobbler - cooking recipe

Ingredients

2 medium apples, pared, cored and sliced (4 c.)
1/2 c. packed brown sugar
1 Tbsp. lemon juice
2 tsp. cornstarch
1/4 tsp. cinnamon
1/4 c. granulated sugar
1 egg
1/2 c. buttermilk
1/4 c. molasses
2 Tbsp. cooking oil
1/2 tsp. ginger
1/2 tsp. baking soda
1/2 tsp. baking powder
1 c. all-purpose flour
1/4 tsp. nutmeg

Preparation

Combine apples, brown sugar, 1 cup water, lemon juice and cinnamon.
Cover and cook until apples are tender.