Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen chopped broccoli, cooked tender, drained and cooled
    1 c. mayonnaise
    1 c. cream of mushroom soup (undiluted)
    2 eggs, well beaten
    1 c. grated cheese (medium Cheddar)
Preparation
    Mix all ingredients except broccoli, then add cooled broccoli. Put into greased 2-quart casserole.
    Sprinkle with crushed cheese crackers (Cheez-Its).
    Bake 45 minutes at 350\u00b0.

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