Banana Nut Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
1 egg
2 c. sifted flour
1/2 tsp. baking powder
2 ripe bananas, mashed
1/2 tsp. soda
3 Tbsp. sour cream
1/2 c. nuts

Preparation

Cream shortening; add sugar, a little at a time, while stirring.
Add 1 egg.
Set aside.
Sift flour and baking powder. Set aside.
Mash bananas with soda.
Add sour cream.
Add flour mixture alternately with banana-sour cream to shortening and sugar.
When all combined, add nuts.
Bake 1 hour at 325\u00b0.