Shipwreck Casserole - cooking recipe

Ingredients

1 medium can pork and beans
3 medium size potatoes, sliced thin
2 medium onions, sliced
1/2 lb. hamburger
1/2 c. tomato sauce
1/2 c. cheese, chopped
salt to taste

Preparation

Cut in half and boil as many peppers as you want for 1 meal for 10 minutes, until tender.
Drain.
Season instant potatoes with oleo, salt, sour cream and chives.
Put in peppers.
Bake for a few minutes and sprinkle with paprika.
Cheese could be used.