Triple Fudge Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 large box chocolate pudding and pie filling (not instant)
1 pkg. semi-sweet chocolate chips
Cool Whip

Preparation

Cook pudding according to directions on box.
When pudding comes to a boil, remove from heat.
Add chocolate cake mix; mix by hand.
Put mixture in 13 x 9-inch greased cake pan.
Sprinkle with chocolate chips.
Bake at 350\u00b0 for 30 minutes; let cool.
Best when served with Cool Whip as a topping.