Hawaiian Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
2 (15 oz.) cans 3 bean salad, drained
2 (8 oz.) cans crushed pineapple
2/3 c. bottled barbecue sauce
2 Tbsp. Worcestershire sauce

Preparation

Mix all ingredients and pour into a 9 x 13-inch pan. Bake at 350\u00b0 for 1 hour. Yield: 12 servings.