Mounds Bars - cooking recipe

Ingredients

20 graham crackers, crushed
1/2 c. butter
1 (3 1/2 oz.) flaked coconut
1 can sweetened condensed milk
1 (12 oz.) pkg. chocolate chips
2 Tbsp. peanut butter

Preparation

Melt butter; mix with graham crackers.
Pat into 13 x 9-inch pan; bake at 350\u00b0 for 10 minutes.