Green Pea Casserole - cooking recipe

Ingredients

1 can green peas, drained
1 can cream of chicken or mushroom soup
1/2 can water
2 hard-boiled eggs
1 Tbsp. Worcestershire sauce
French fried onion rings
1/3 c. sliced almonds

Preparation

Layer first 5 ingredients and bake at 350\u00b0 for 15 to 20 minutes. Remove and top with French fried onion rings and almonds. Bake for additional 5 minutes.