Sweet And Spicy Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. dry bread crumbs
1/3 c. minced onion
1/4 c. skim milk
1 tsp. parsley flakes
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Worcestershire sauce
1 small bottle chili sauce
10 oz. grape jelly

Preparation

Mix beef, bread crumbs, onion, milk, parsley, salt, pepper and Worcestershire sauce.
Roll into 1-inch balls.
Cook over medium heat until brown.
Drain meatballs well.
Heat chili sauce and jelly until melted.
Add cooked meatballs.
Simmer, uncovered, for 30 minutes.