Cajun Style Cornbread - cooking recipe

Ingredients

2 boxes cornbread mix
6 eggs
1 stick melted butter or margarine
1 onion, chopped
2 c. grated cheese
1 (8 oz.) box broccoli, thawed
1 lb. crawfish tails
1/2 tsp. Seafood Magic
salt and pepper to taste

Preparation

Preheat oven to 350\u00b0. Combine all ingredients and mix well. Pour into greased 9 x 13-inch pan. Bake for 45 minutes or until top is golden brown and center
springs back when touched. Serves 12.