Hot Chicken Salad - cooking recipe
Ingredients
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1 fryer
2 c. chopped celery
2 cans cream of chicken soup
1 c. mayonnaise
2 Tbsp. lemon juice
1 c. graham cracker crumbs
6 hard-boiled eggs
1 onion (if desired)
Preparation
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Cook and bone fryer.
Mix and bake.
Serves about 10.
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