Hot Chicken Salad - cooking recipe

Ingredients
    1 fryer
    2 c. chopped celery
    2 cans cream of chicken soup
    1 c. mayonnaise
    2 Tbsp. lemon juice
    1 c. graham cracker crumbs
    6 hard-boiled eggs
    1 onion (if desired)
Preparation
    Cook and bone fryer.
    Mix and bake.
    Serves about 10.

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