Ingredients
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1 c. shortening
1 c. granulated sugar
1 c. brown sugar
1 tsp. vanilla
2 eggs
1 c. peanut butter
2 c. flour
2 tsp. soda
1 tsp. salt
Preparation
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Thoroughly cream shortening, sugars and vanilla.
Stir dry ingredients into creamed mixture. Form into balls.
Roll in sugar. Place on ungreased cookie sheet.
Press with back of fork to make crisscross.
Bake at 350\u00b0 for 10 minutes.
Makes 6 dozen.
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