Gazpacho - cooking recipe
Ingredients
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1 qt. tomatoes
3 tbsp. olive oil
3 tbsp. vinegar
1/4 tsp. garlic powder
1 slice stale toasted bread
1/2 c. chopped bell pepper
1/2 chopped cucumber
1/2 c. chopped onion
Preparation
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In a blender, mix tomatoes, olive oil, vinegar, garlic powder and toasted bread.
Add remaining ingredients.
Serve well chilled.
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