Gazpacho - cooking recipe

Ingredients
    1 qt. tomatoes
    3 tbsp. olive oil
    3 tbsp. vinegar
    1/4 tsp. garlic powder
    1 slice stale toasted bread
    1/2 c. chopped bell pepper
    1/2 chopped cucumber
    1/2 c. chopped onion
Preparation
    In a blender, mix tomatoes, olive oil, vinegar, garlic powder and toasted bread.
    Add remaining ingredients.
    Serve well chilled.

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