Strawberry Banana Pie - cooking recipe

Ingredients

1 (21 oz.) can strawberry filling
2 medium bananas, peeled and sliced
1 (9-inch) graham cracker pie crust
1 (8 oz.) container whipped topping or 1 c. heavy cream, whipped

Preparation

In large bowl, combine filling and bananas.
Spoon into pie crust.
Spread whipped topping over pie.
Chill several hours.