Janet'S Praline Graham Squares - cooking recipe

Ingredients
    1 pkg. graham crackers, broken in 1/2 and then in 1/4's
    2 sticks butter or oleo
    1/2 c. sugar (white)
    1 c. chopped nuts
    1 tsp. vanilla
Preparation
    Line cookie pan with edge, with graham crackers broken in half, then quarters.
    Boil together butter and sugar for 2 minutes.
    Add nuts and vanilla; mix well and spoon (and pour) over crackers, covering evenly.
    Bake at 350\u00b0 for 10 minutes or until surface is bubbling all over (makes praline effect).
    While still warm, cut rectangles in 1/2 to make squares.
    Wonderful!

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