Chicken Hot Dish - cooking recipe

Ingredients

3/4 c. regular rice (uncooked)
1 pkg. dry onion soup
2 cans cream of chicken soup
2 cans water
chicken

Preparation

Mix rice with dry onion soup, cream of chicken soup and water. Brown chicken and lay in pan on the soup mixture.
Put in the oven, uncovered, and cook for 1 to 2 hours at 350\u00b0, until done.