Barbecued Beef 'N Pork - cooking recipe
Ingredients
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2 to 3 lb. each: pork and beef roasts
salt and pepper to taste
Preparation
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Place both roasts in roaster; cook in a 325\u00b0 oven for 3 to 4 hours, or until meat falls apart.
Make gravy out of drippings. Add your favorite barbecue sauce.
Add the beef and pork to it. Serve on buns.
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