Cocktail Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. dry breadcrumbs
1/3 c. minced onions
1/4 c. milk
1 egg
1 Tbsp. snipped parsley
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. Worcestershire sauce

Preparation

Mix all ingredients together and form into 1-inch meatballs. Spray or lightly grease a baking dish with oil.
Place meatballs in dish and bake at 350\u00b0 for 25 minutes.