Microwave Fudge - cooking recipe

Ingredients

2 (12 oz.) pkg. Nestle chocolate chips
1/2 stick oleo
1 can Eagle Brand milk
1 c. nuts, chopped (optional)

Preparation

In large bowl, combine first 3 ingredients.
Microwave on High for 3 1/2 minutes.
Stir, then continue heating at 30 second intervals until melted.
Do not exceed 5 minutes.
Average cooking time:
4 to 4 1/2 minutes.
Stir in nuts.
Pour in 9 x 9-inch pan. Place in refrigerator to cool.