Fresh Cream Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. brown sugar, packed
    1/2 c. granulated sugar
    2 eggs
    1 c. rich cream
    1 tsp. vanilla
    3 1/4 c. flour
    1/2 tsp. soda
    1/4 tsp. salt
Preparation
    Cream butter and brown sugar until fluffy.
    Add granulated sugar and eggs.
    Continue to cream until fluffy.
    Stir in cream and vanilla.
    Sift together flour, soda and salt; add to mixture. Chill dough for 30 minutes.
    Place 1 teaspoon of dough on greased baking sheet and bake 8 minutes at 375\u00b0.

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