My Mother'S Cheese Crunchies - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, grated
1/2 lb. butter or margarine
2 c. flour
2 c. Rice Krispies
1/4 tsp. cayenne pepper

Preparation

Mix cheese and margarine at room temperature.
Add remaining ingredients.
Form into small balls.
Flatten with a fork.
Bake on cookie sheet at 350\u00b0 for 15 minutes.