Christmas Reindeer Cookies - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. baking powder
1 tsp. vanilla
1/2 tsp. salt
1 c. sugar
3/4 c. soft butter or margarine
2 eggs

Preparation

Mix all ingredients except flour.
Slowly add flour until makes a ball.
For best results, chill half hour or more.
Roll out on floured surface.
Use any type cookie cutter (we prefer reindeer in our family).
Place on cookie sheets sprayed with Pam.
Bake at 350\u00b0 until edges are brown.
Cool on rack for frosting.