Vi'S Cole Slaw - cooking recipe

Ingredients

8 c. shredded cabbage
1/2 green pepper
1/2 c. onions
2 carrots
3 Tbsp. vinegar
3 Tbsp. hot water
3 Tbsp. sugar or 12 packets Equal
1/2 tsp. celery seed
1/2 tsp. salt
1/4 c. oil
pinch of pepper

Preparation

Shred cabbage.
Combine ingredients; mix well.
Add cabbage; marinate 3 to 4 hours.