Frosted Brownie Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 tsp. baking soda
    1/4 c. unsweetened cocoa
    1 c. water
    1 stick plus 2 Tbsp. butter, softened
    1/2 c. buttermilk
    2 eggs
Preparation
    Mix all ingredients in large bowl with mixer.
    Pour into well-greased 9-inch round pans (2 of them) or 10 x 15-inch baking pan.
    Bake at 350\u00b0 for 25 minutes or until done.

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