Frosted Brownie Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 tsp. baking soda
1/4 c. unsweetened cocoa
1 c. water
1 stick plus 2 Tbsp. butter, softened
1/2 c. buttermilk
2 eggs
Preparation
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Mix all ingredients in large bowl with mixer.
Pour into well-greased 9-inch round pans (2 of them) or 10 x 15-inch baking pan.
Bake at 350\u00b0 for 25 minutes or until done.
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