Apple-Cinnamon Cake - cooking recipe

Ingredients

4 to 5 apples, peeled and cored
2 c. self-rising flour
1 1/2 c. sugar
1 1/2 c. milk
1 stick margarine
2 tsp. cinnamon
1/2 tsp. vanilla flavoring

Preparation

Preheat oven to 350\u00b0.
Mix the flour, sugar, milk, vanilla, cinnamon and melted margarine together until well blended.
Fold in the apples.
Pour into a 13 x 9-inch baking pan.
Bake for 35 to 45 minutes, until done.
Sprinkle a little sugar and cinnamon on top, if desired.