Crab Imperial - cooking recipe

Ingredients

1 can backfin crab meat
1 tsp. Old Bay
1/4 c. mayonnaise
1 tsp. Worcestershire sauce
1 Tbsp. green pepper

Preparation

Mix all the ingredients together well.
Put into individual crab shell shaped dishes or single serving dish and coat with additional mayonnaise (like a frosting), then sprinkle a little paprika.
Bake at 350\u00b0 for 1 hour.